1/2 c. butter
2 eggs
2 c. sugar
4 oz. unsweetened chocolate
1 1/2 c. milk
2 tsp. baking powder
2 c. flour
1 tsp. vanilla
1 c. nuts

Cream butter and sugar. Add melted chocolate and beaten eggs. Sift baking powder and flour; add alternately with milk. Add vanilla and nuts. Bake in a tube pan at 350 degrees for 45-60 minutes.

ICING:

1/2 c. soft butter
2 oz. chocolate, melted
1 egg
1 1/2 c. 10X sugar
Pinch of salt
1 tsp. vanilla

Mix icing and ice cake when it has cooled.