1 ripe avocado
5 tsp. sour cream
1 tsp. Accent
2-3 tsp. Salsa Jalapeno (green)
Juice of 1/2 lemon
Salt and pepper

Mash avocado, sour cream, Accent. Add salsa, lemon juice, salt, and pepper. Depending on size of avocado and taste, use more or less lemon.

If it tastes flat, it is usually due to not enough lemon. Also, the less sour cream, the better.