2-3 ripe avocados
1 sm. onion, diced
1/4 c. hot or mild salsa
1 lg. ripe tomato, chopped
Salt
Garlic powder
1 lemon

Peel, seed and mash avocados to a paste-like consistency. Add diced onion, chopped tomato and salsa. Juice the lemon and add to mixture. Season to taste with salt and garlic powder. Serve with tortilla chips.