PUMPKIN PIE CAKE 
1 pkg. (18 1/2 oz.) Pillsbury applesauce cake mix
1 3/4 c. (1 lb. 2 oz. can) pumpkin pie mix
1/2 c. water
3 eggs

Blend cake mix, pumpkin pie mix, water and eggs until moistened. Beat as directed on package. Divide batter between 2 greased and floured 9 inch pie pans or pour into one 13 x 9 inch pan. Bake at 350 degrees for 30-35 minutes or until done. Cool completely on wire rack.

Related recipe search

“PUMPKIN PIE CAKE”

 

Recipe Index