1 1/2 lb. hamburger
1 med. onion, chopped
1 (15 oz.) jar Ragu (original)
1 tsp. Italian seasoning
16 oz. shredded cheese of your choice
1/4 c. Parmesan cheese
2 eggs
1 c. milk
1 tbsp. oil
1 1/2 c. flour

Brown hamburger and onion. Combine with Ragu and seasoning. In a bowl combine eggs, milk, oil and flour.

Put hamburger mixture in a 9 x 13 inch pan. Pour eggs mixture over it. Top with cheese. Bake at 400 degrees for 30 minutes. Cut into 3 inch squares. Turn squares over onto plates.