2 cans (each 1 lb.) pork & beans in tomato sauce
1/4 lb. bacon, cut in 1" pieces
1 med. onion, coarsely chopped
1 green pepper, coarsely chopped
1 tsp. Worcestershire sauce
1/2 c. catsup
1/2 c. dark corn syrup

In a 1 1/2 to 2 quart shallow casserole, mix together all the ingredients. Bake uncovered in a preheated 325 degree oven, stirring occasionally for about 3 hours. Do not stir during last half hour of baking. Makes 8 servings.