JEWISH NEW YORKERS CUCUMBER
SALAD
 
4 cucumbers
1 yellow onion, peeled & sliced thin
3/4 c. sugar
1/2 c. water
1 c. white vinegar
1/2 tbsp. dried dill

Peel and cut the cucumbers into thin slices. Mix with the yellow onion. Bring to a boil the sugar, water, white vinegar, and dill. Pour over the cucumber and onion and chill.

Related recipe search

“CUCUMBER SALAD”

 

Recipe Index