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Results 1 - 10 of 19 for worchestershire

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In a large pot over ... add your seasonings, worchestershire, and Kitchen bouquet – ... on how "spicy" you like your food! Serves 6-8 people.

Make a roux with ghee and flour, cook until brown. Add onion, celery and red pepper, saute until sweated. Add garlic and saute about 1 more ...

In large skillet, saute onion in oil until onion is tender. Add remainder of ingredients. Add skinned chicken breasts or pork chops to ...

Mix all ingredients together until just mixed. Don't over-mix. Form into 6-8 patties and grill, broil or pan fry. Have your favorite ...

Thaw frozen meat partially. Trim all fat. Slice meat into 1/8" strips. Marinate overnight in brine. Drain. Lay in single layer on oven ...



Put everything in a jar and shake it. These measurements are only guidelines and can be adjusted to taste. Works GREAT on BBQ chicken.

Onions, green pepper, and crushed anchovies are sauteed with the olive oil and the oil from the anchovies. Add garlic a bit later. Then add ...

Cut bread into top and ... onion, mustard and worchestershire sauce. Evenly spread 1/2 of ... baking sheet. Bake at 350°F for 25-30 minutes.

Put all ingredients into Food Processor and mix until creamy. Chill overnight. Serve with any crackers.

Cut carrots in circles & ... Mix tomato soup, worchestershire sauce, mustard & sugar. Add ... carrots & refrigerate several hours or overnight.

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