3 c. chopped fresh broccoli
1 med. onion, diced
1 med. carrot
2 tbsp. butter
2 c. milk
White pepper
1 c. Campbell's creamy chicken soup

Saute broccoli, onion, carrot until tender. Add milk to soup, stirring until smooth. Add soup mixture to broccoli, onion, carrot. Heat but don't boil.