2 c. cut up fully cooked smoked ham
1 c. shredded Swiss cheese (4 oz.)
1/3 c. chopped green onions
1 c. Bisquick
4 eggs
2 c. milk
1/4 tsp. salt
1/8 tsp. pepper

Heat oven to 400 degrees. Grease pie plate, sprinkle ham, cheese and onions in plate. Beat remaining ingredients until smooth, 15 seconds in blender. Bake until golden brown, knife comes out clean, 35 to 40 minutes. Cool 5 minutes.