DOUGH:

1 stick butter
1 sm.m pkg. cream cheese
1 c. flour

FILLING:

1 egg
1 c. chopped pecans
3/4 c. brown sugar
1 tbsp. melted butter

Mix dough ingredients together. Shape dough into small balls. Spread dough in small muffin or tart pans. Put filling into dough and bake for 25 minutes at 350 degrees.