1 lb. hamburger
2 (1 lb.) cans stewed tomatoes
2 (8 oz.) cans tomato sauce
4 c. water
1 (20 oz.) pkg. frozen "Soup Mix" vegetables
1 pkg. Lipton onion soup mix
1 tsp. sugar

Brown hamburger; drain fat. Mix all ingredients together and boil. Reduce to a simmer and cook 30 minutes.