PEANUT BUTTER PIE 
3 eggs
1 1/2 c. corn syrup
1 1/2 c. sugar
1 c. peanut butter
1 tsp. vanilla
2 unbaked 8-inch pie shells

Beat eggs. Mix eggs, corn syrup, sugar, peanut butter and vanilla together. Pour into pie shells. Bake at 350 degrees (moderate oven) 45-60 minutes until top is brown and crisp.

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“PEANUT BUTTER PIE”

 

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