Results 1 - 10 of 35 for foil wrapped chicken

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1. Slice chicken against the grain into 1/2 ... each sheet of foil. Place chicken pieces on ... with steamed white rice (optional). 4 servings.

Place chicken on top of foil, spread Dijon mustard on ... top of chicken. Wrap in foil, folding over and ... cheese if desired before serving.

If you like your chicken with a little kick add ... baking dish with foil. Place chicken breast in ... using large breast, wrap 3 pieces of center cut ... I know we DID!!!

Mix above in blender if ... Put a little chicken broth in bottom of casserole; ... in refrigerator before baking or can be frozen before baking.

Layer into dish in order given, ending with the cheese on top: Soup mixture, chicken in chunks (cooled), chilies, tortillas, cheese.



Cut chicken into bite size pieces. Cut ... Top with 3/4 pound grated cheddar cheese. Bake at 300 degrees for 1 - 1 1/2 hours or until bubbly hot.

Put chicken 1/2's on foil large enough to bring up over the top and wrap tightly. Cut butter into 1/4 ... the bottom of the foil to top the rice.

Preheat oven to 425º. Place frozen chicken breasts on chopping block while ... below middle of wrap. This is usually about ... out on a foil-covered and oil sprayed cookie ... spray top of wrap.

Preheat over to 375 degrees ... soup. Set aside. Wrap each chicken breast with bacon until covered. ... corned beef. Place bacon-wrapped chicken breasts on top of ... Cover dish with foil and cook for one hour. ... hour. Serve over rice.

Preheat oven to 350°F. Pound chicken to 1/4 in thickness between wax paper or plastic wrap. Place each breast half on a separate piece of foil. Season chicken to your ... Bake for 1 hour.

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