2 1/2 c. flour
3/4 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
2 eggs, beaten
3/4 c. milk
1/3 c. butter, melted
2 c. (8 oz.) 100% natural Kraft shredded sharp Cheddar cheese
1 1/2 c. chopped peeled apples
3/4 c. chopped nuts

Combine dry ingredients. Add combined eggs, milk and butter; mix well. Stir in remaining ingredients. Spoon into well-greased and floured 9x5 inch loaf pan. Bake at 350 degrees 65 to 70 minutes or until wooden pick inserted in center comes out clean. Let stand 5 minutes; remove from pan. 1 loaf.