1 c. softened butter
1 c. nestle's hot cocoa mix
1/3 c. sugar
1 tsp. vanilla
2 c. flour
1/2 tsp. salt
1 c. chopped nuts

Preheat oven to 325 degrees. In large mixing bowl, combine 1 cup softened butter, cocoa, and sugar; beat until creamy. Blend in vanilla. Gradually blend in flour and salt. Stir in nuts. Shape into 1 inch balls and place on ungreased cookie sheet. Bake at 325 degrees for 15 minutes. Sprinkle with powdered sugar. Makes 6 dozen (1 inch) cookies.