WOLFF'S TACO DIP 
1 head iceberg lettuce
1 (8 oz.) tub dairy sour cream
1 (8 oz.) pkg. cream cheese
1 env. taco seasoning mix
2 tomatoes, diced
1 onion, chopped
1 green bell pepper, sliced
1 bottle taco sauce (I use medium heat)
1 (8 oz.) pkg. shredded cheddar cheese
1 bag tortilla chips

Shred lettuce. Mix sour cream, cream cheese and taco seasoning mix together. Spread on top of lettuce. Add diced tomatoes, chopped onion and sliced green pepper next. Then pour taco sauce on top. Finally, sprinkle shredded cheddar cheese. Serve with tortilla chips.

Submitted by: THE WOLFF FAMILY

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