2 tbsp. butter, melted
1 c. flour
1 c. sugar
1 tsp. baking powder
salt
1 c. milk
4 c. fruit (I use more fruit)

Melt butter and grease the sides of 9 x 9 baking dish. lay fruit on melted butter. Pour batter over fruit and bake for 20-45 minutes at 375°F.