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PIPPARKAKUT - SPICE COOKIE | |
2/3 c. butter 3/4 c. brown sugar 1 tbsp. cinnamon 2 tsp. ginger 1 1/2 tsp. ground cloves 1 1/2 tsp. baking soda 2 1/2 c. flour 1/4 to 1/3 c. water Blend all ingredients adding enough water to make a pliable dough. Cut out shapes with cookie cutters. Bake at 375°F for 7 to 10 minutes. These also make a great Christmas tree ornament. Poke a hole in cut out shapes before baking. Hang them on the tree using ribbon. |
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