CRUST:

20 graham crackers, crushed fine
1/4 c. sugar
1/2 stick melted butter

Mix and pat firm in 9"x13" pan.

CHEESE:

5 eggs
1 1/2 c. granulated sugar
3 (8 oz.) pkgs. cream cheese, softened
1 tsp. vanilla

Mix cheese ingredients until smooth. Pour over crust. Bake at 325 degrees for 45 minutes. Center oven. Cool 5 minutes. Set oven to 400 degrees.

TOPPING:

1 1/2 pts. sour cream
1 tsp. vanilla
6 tbsp. sugar

Mix by hand with spoon and pour over cheesecake carefully. Return to oven for 5 minutes - NO LONGER!