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mexican spaghetti
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mexican spaghetti
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1.
MEXICAN CHICKEN AND SPAGHETTI
Boil chicken with all the ... broth, cheeses and
spaghetti
. Bring to a gentle ... minutes. Serve with tossed salad and corn bread. .G. Templeton
Ingredients: 15 (cheese .. chilies .. garlic .. mushrooms .. tomatoes ...)
2.
MEXI-GHETTI
You'll be lucky to have ... seasoning, tomato sauce and Rotel tomatoes. Cover and simmer for 20 to 30 minutes. Serve over cooked
spaghetti
noodles.
Ingredients: 6 (noodles ...)
3.
KELLY'S MEXICAN SPAGHETTI
This is a family favorite! ... In saucepan, heat
spaghetti
sauce and jar of salsa. ... tomatoes, black olives and a spoonful of dairy sour cream.
Ingredients: 10 (beef .. noodles .. tomatoes ...)
4.
MEXICAN SKILLET SPAGHETTI
Brown ground meat (beef) in ... a boil. Add
spaghetti
. Reduce heat to 220 ... frequently. Takes 25 to 30 minutes. Sprinkle with shredded cheese. Good.
Ingredients: 8 (cheese .. onions .. salt .. sauce .. spaghetti ...)
5.
MEXICAN-STYLE CHICKEN SPAGHETTI
Boil and shred chicken. Cook
spaghetti
and drain. Saute onions and ... cheese cubes melt. Add
spaghetti
and chicken to sauce. Stir well and serve.
Ingredients: 7 (breasts .. cubes .. soup .. spaghetti .. tomatoes ...)
6.
MEXICAN CHICKEN SPAGHETTI
Boil chicken until tender. Boil
spaghetti
and drain. Melt Velveeta cheese, ...
spaghetti
and stir to mix. Simmer on low an additional 15 minutes.
Ingredients: 6 (breasts .. cheese .. soup .. spaghetti .. tomatoes ...)
7.
MEXICAN SKILLET SPAGHETTI
Brown hamburger, drain. Add first ... boil. Add uncooked
spaghetti
. Reduce heat. Simmer
spaghetti
... minutes). Sprinkle with cheese. Serves 6.
Ingredients: 8 (cheese .. onion .. salt .. sauce .. spaghetti ...)
8.
MEXICAN SPAGHETTI
Saute onions, bell peppers in ... a layer of
spaghetti
in large casserole, add a ... Repeat until all is used. Bake at 400 degrees for 30 minutes.
Ingredients: 13 (cheese .. onions .. salt .. sauce .. spaghetti ...)
9.
MEXICAN SPAGHETTI
Cook ground beef in a ... chopped onion. Cook
spaghetti
separately until done. In a ... cheese to top. Cook for 15 to 20 minutes at 350°F.
Ingredients: 8 (onion .. sauce .. tomatoes ...)
10.
MEXICAN CHICKEN SPAGHETTI
Boil chicken. Save broth. Debone ... and simmer. Boil
spaghetti
in chicken broth until done. ... 30 minutes. Serve with salad and French bread.
Ingredients: 7 (spaghetti ...)
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