Results 1 - 10 of 38 for lemon flan

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Melt the butter and stir ... the condensed milk, lemon rind and juice. Beat until ... set. If desired decorate with additional crushed crackers.

Arrange pastry dough on a pastry ring (flan pan) or a pie plate. ... Pour into pastry shell and bake at 425 degrees for 10 minutes or until set.

Beat butter, sugar and yolks ... and floured NORDIC FLAN PAN. Bake about 25 minutes. ... strawberry. Chill before serving. Cover with Cool Whip.

Warm milk in double boiler for 5 minutes or microwave on high for 1 minute. Set aside. Beat egg yolks with fork. Add the sugar, milk and ...

Core and slice each pear ... Combine preserves and lemon juice, heat to boiling. Add ... Arrange pear slices over cream cheese. Pour glaze over all.



PASTRY: Blend pastry ingredients and spread in flan pan pressing into fluted sides. ... such as cranberry or chocolate. Serves 8 to 12 people.

Bring milk, salt and lemon rind to a boil. Remove ... pan of water. Put pan in oven. Bake at 350 degrees for 1 1/2 hours. Test with a toothpick.

1. Preheat oven to 325 ... Add lime or lemon rind and vanilla. Mix well. ... over it. LECHE FLAN WITH CONDENSED MILK - Omit ... Serves 8 to 10.

9. FLAN
Beat butter, sugar and egg ... with milk. Add lemon peel. Pour into greased flan pan. Bake at 350 degrees ... strawberries and seedless green grapes.

Beat egg yolks slightly and blend in sugar, milk and flavoring. Pour into mold lined with caramelized sugar. Place this in a bigger pan 1/2 ...

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