3 lbs. ground beef
1 c. fine cracker crumbs
1 tsp. salt
Dash of pepper
1 c. cold milk
1 can cream of mushroom soup
1/2 can milk

Mix ground beef with cracker crumbs, salt and pepper. Add milk and mix well. Spread out (about 1/2 inch thick) on rimmed cookie sheet. Chill; then cut in squares.

Flour each square and brown in shortening. Put in baking dish. Dilute mushroom soup with milk. Pour over squares and bake at 350 degrees for 30-45 minutes. Serves many.