1 ready crust-butter flavor
2 pt. fresh berries
1 c. sugar
1 c. water
3 tbsp. cornstarch
1 (3 oz.) Jello, flavor of fruit (strawberry, blackberry)

Cook sugar, water and cornstarch; bring to boil and cook 1 minute until glossy. Stir in Jello and cool. Fold berries into mixture and pour into pie shell. Serve with Cool Whip or ice cream.