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FROZEN FRUIT SALAD | |
1 small can orange juice 2 cans water 1/2 c. sugar, dissolved in the water 1 medium can crushed pineapple (undrained) 6 bananas, cut up 2 pkg. frozen strawberries 1 small can apricot nectar Freeze for 24 hours. Take out of freezer 2 hours before serving. Serve mushy. Makes 3 quarts. |
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