3 eggs, beaten
1/2 c. sugar
1 c. flour
1 tsp. baking powder
1 tsp. almond flavoring

Mix all ingredients together in large bowl. Sprinkle flour on baking pan. Drop dough from spoon to pan (1 heaping teaspoon). Bake at 350 degrees approximately 20 to 25 minutes; (check - ovens may vary), until lightly browned at edges, cookies will spread. Remove immediately. Cookies will harden and become crisp with a "sponge cake" texture.