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CLAM CHOWDER | |
1 c. finely diced onions 2 c. lg. diced potatoes 3/4 c. flour 1 qt. Half & Half (substitute milk for low - fat diets) Pepper to taste 1 c. finely diced celery 2 (6 1/2 oz.) cans minced clams 3/4 c. butter 1 1/4 tsp. salt 2 tbsp. red wine vinegar |
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