EASY MEXICAN CASSEROLE 
1 can Spanish rice
1 can Ranch style beans
1 lb. hamburger
1 c. cheddar cheese, shredded
Sour cream
Picante sauce
Tortilla chips

Fry ground beef in a skillet then drain off the grease. Then add the Spanish rice, the Ranch style beans and the cheddar cheese. Heat it up until the cheese is melted. Place into a casserole dish. Sprinkle top with grated cheese. Place in oven until cheese is melted. May top with sour cream and picante sauce to taste. May serve with tortilla chips.

 

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