SWEET AND SOUR MEATBALLS 
MEATBALLS:

1 lb. hamburger
3/4 c. bread crumbs
2 tbsp. onion
2 eggs
1/2 tsp. salt
1/4 tsp. pepper
1 tbsp. Parmesan cheese
Dash of Tabasco

SAUCE:

1/2 c. ketchup
1/4 c. chili sauce
1/4 c. vinegar
1/2 c. brown sugar
1/2 tsp. mustard
1 tsp. salt
1/2 tsp. pepper
1 tbsp. Worcestershire sauce

Mix all meatball ingredients together. Shape into balls the size of a small walnut. Bake at 350 degrees until done, approximately 15-20 minutes.

Mix all sauce ingredients together in a large saucepan. Bring to a boil. Add meatballs and simmer 30 minutes (or longer if necessary).

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