2 1/4 c. cake flour
3 tsp. double acting baking powder
1 tsp. salt
1 1/4 c. sugar

1/2 c. quick mix shortening
3/4 c. milk

Beat for 2 minutes (300 strokes) until batter is well blended.

1/4 c. milk
2 eggs, unbeaten
1 tsp. vanilla

Beat for 2 minutes. Bake in moderate oven (350 degrees) for 35 to 40 minutes. Sift flour before measuring. If made with butter, lard or butter, decrease total amount of milk by 2 tablespoons.