FRENCH DRESSING 
juice of lemon
1/4 c. sugar
1/3 c. catsup
1/4 c. vinegar
1/2 c. salad oil
3/4 tsp. cayenne

Put all together in a large jar. Let soak in it a clove of garlic, cut into and a slice of onion. Let stand for a day or more and shake once in a while. Then remove onion and garlic. Put into bottle.

 

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