6 oz. baking potatoes
2 tsp. vegetable oil
Dash of salt
Dash of pepper
1/4 tsp. chili powder

Preheat oven to 350 degrees. Pre your potato and cut into thin strips. In medium bowl combine potatoes, oil, salt, pepper and chili powder. Toss together until oil coats potato.

On nonstick pan or baking sheet that has been sprayed with Pam, arrange potatoes leaving room between strips. Bake for 20 minutes turn potatoes over and bake until brown and crisp about 20 minutes longer.