2 cans tuna, in water
3 lg. shredded wheat biscuits
1 lg. onion, chopped
1/2 green pepper, chopped
2 beaten eggs

SAUCE:

1 c. Miracle Whip
3 tbsp. sweet relish
1 tbsp. lemon juice
1/2 sm. onion, chopped fine

Drain tunafish, put in large bowl, break up with fork. Crumble 3 biscuits of shredded wheat into bowl. Chop up onion, and green pepper and place in bowl. Add 2 beaten eggs. Mix all well. Salt and pepper to taste. Shape into patties. Fry in a little oil until light brown. Makes approximately 8. Mix all sauce ingredients and put on patties.