| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| WALT'S MARINADE SHRIMP | |
|
1/2 c. peanut oil 1/4 c. soy sauce 1/2 tsp. pepper 1/2 c. lemon juice 1 tsp. seasoned salt 1/4 c. onion (sliced thin in quarter slices) 1 1/2 lbs. shrimp with shells on Mix all ingredients except shrimp in large bowl. Add shrimp and turn to coat. Refrigerate in marinade at least 2 hours. Grill shrimp on foil topped grill, 2 to 3 minutes each side. Use marinade for dipping. | |
| 1 review | Add review Share |
Related 
recipes
recipesSUPPORT THIS RECIPE BY SHARING | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #99840
Lenlizza (Texas) says:
Loved this recipe!! So simple but it had a wonderful flavor that didn't taste like either soy or lemon. I used tamari instead of soy and skipped the pepper and added a penzeys blend called Turkish seasoning. DEElish!
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables