1 to 1 1/2 lbs. ground beef
2 c. uncooked macaroni
1 can whole tomatoes
Salt and pepper
8 oz. Colby cheese (or more)

Brown ground beef in deep black skillet; drain. Meanwhile, cook macaroni according to directions on package. Drain. Mix meat and macaroni together in skillet. Salt and pepper to taste. Pour cut-up tomatoes with juice. Mix again. Layer slices of cheese all over. Bake at 350 degrees until cheese melts, about 20 minutes.