2/3 cup mayonnaise
1/4 cup dairy sour cream
3 tablespoons honey-Dijon mustard
1 tablespoon minced fresh chives
1 teaspoon dried minced onion
1 teaspoon Italian seasoning

In a small bowl, combine all ingredients. Cover and refrigerate at least 1 hour before serving. Makes 1 cup.

Use on sandwiches with your favorite deli meats, cheeses, veggies, and breads.

Submitted by: Carol