1 c. firmly packed brown sugar
2 sticks butter
1 (12 oz.) pkg. semi-sweet chocolate bits
Saltine crackers
Chopped nuts

Lightly grease 9 x 13 inch pan. Lay saltine crackers on bottom of pan. Sprinkle nuts on top of crackers. Boil butter and sugar 3 minutes and pour over crackers and nuts. Bake at 400 degrees for 7 minutes. Take from oven and pour chocolate bits over the baked crackers. Spread with spatula. When cool, turn out on waxed paper and break into pieces.