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BEEF STEW | |
3 lbs. lean beef stew 1 1/2 pkg. Lipton onion soup mix 2 sm. cans stems and pieces of mushrooms, drained 2 cans undiluted cream of mushroom soup 10 oz. sherry (cooking) Layer ingredients in order in a roasting pan. Cover and bake at 300 degrees for 3 hours. Serve plain or over rice or noodles. |
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