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HARVEST POPCORN | |
1/2 c. butter 1 tsp. dillweed 1 tsp. lemon pepper, optional 1/4 tsp. salt 1 tsp. Worcestershire sauce 1/2 tsp. garlic powder 2 c. shoestring potatoes 1 c. mixed nuts 2 qts. popped popcorn (1/3 c. unpopped) Melt butter; mix in spices. Pour over potatoes, nuts and popcorn. Toss to mix. Bake at 350 degrees for 6 to 8 minutes; stirring once. Someone figured it out - we have 35 million laws to enforce the 10 commandments. |
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