French bread
1 lb. hamburger
1/2 c. cracker crumbs
1/2 c. chopped onion
Salt
Pepper
2/3 c. milk
1 egg
1 tbsp. mustard
1/2 c. grated cheese

Mix ingredients together. Slice French bread in half the long way. Put each half of the meat mixture on each half of the French bread. Combine halves and tightly wrap in tin foil.

Bake for 45 minutes to 1 hour at 350°F. Slice and serve.