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SAGE TURKEY MEAT LOAF | |
2 lbs. ground turkey 1 1/2 c. fresh bread crumbs 1/2 c. finely chopped green onions 1/2 c. finely chopped red pepper 1/2 c. tomato sauce 6 oz. can tomato paste 2 eggs, slightly beaten 1/4 c. chopped fresh parsley 2 tsp. rubbed sage 1 tsp. salt 1/2 tsp. pepper 1 tbsp. lemon juice 2 cloves garlic Heat oven to 350 degrees. In a large bowl stir together all of the ingredients. Shape into a loaf and place in a 13"x9" baking pan. Bake for 55 to 65 minutes or until browned. Yield: 6 servings. |
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