2 sq. chocolate
1/2 c. butter
2 eggs
3/4 c. granulated sugar
1 c. flour

Melt chocolate and butter. Cool. Beat eggs and sugar. Add to cooled chocolate mixture, then add flour. Drop by teaspoon on preheated waffle iron. Bake approximately 1 minute on medium heat. Take off with table fork. Frost with your favorite Chocolate Frosting.