Did you mean twice baked russet potato?

Results 1 - 10 of 10 for twice baked russet potatoes

Preheat oven to 400°F. Scrub and wash potatoes very well using a vegetable ... coarse sea salt. Bake potatoes in oven for about ... top of the potato. (You may need a ... serve. Makes 6 servings.

Bake potatoes as you would for baked potatoes (about 40-50 minutes at ... and scoop out potato pulp; place in a large ... 2 halves per serving.

Scrub potatoes; rub with shortening for ... steam to escape. Bake in a 400 degree oven ... top of each potato; carefully scoop out pulp, ... - Low Calorie Twice Baked Potatoes: Combine 2/3 cup hot ... covered. Reheat as above.

Preheat oven to 400°F. Pierce potatoes in several places with a ... or oven rack. Bake 50 to 60 minutes, until ... melts. Pour over potato pulp and mash (or beat ... Servings: Makes 18 halves.

Bake potatoes at 400°F in middle rack ... from top of potato and scoop out potato. (Leave ... add bacon, ham, broccoli, etc., to filling.)



Heat oven to 400 degrees. Pierce potatoes with fork. Place on baking sheet and bake 50-60 minutes until soft. Remove ... melted. Pour over potato pulp and mash until almost ... golden brown. 24 servings.

Option: Fry and crumble 6 ... and add to potatoes. Scrub potatoes, pierce top with fork. Bake at 350 degrees for 1 ... around top of potato large enough to put a ... potatoes for extra filling.

Cook potatoes in 350 degree oven until done like a baked potato. cool them. Cut the ... out of freezer and thaw. Then heat in oven or microwave.

Scrub potatoes. Rub them with Mazola. Bake 1 hour at 375 degrees. ... top of each potato. Scoop out the pulp. ... bake 1/2 hour at 350 degrees.

Bake potatoes, rubbed with vegetable oil ... cheese. Scoop back into potato halves. Sprinkle with paprika and heat under broiler until light brown.

 

Recipe Index