Roll 6 to 8 pork chops in flour and brown on both sides. Place pork chops in baking dish. Blend together:

1 can cream of mushroom soup
1/4 c. milk
2 tbsp. Worcestershire sauce
1/2 c. ketchup
1/4 c. diced onions

Cover pork chops with mixture. Cover dish with foil or lid and bake 1 hour at 350 degrees.