STRAWBERRY FRUIT PUNCH 
4 c. water
4 c. sugar
2 qt. strawberries
2 c. strawberry brandy
Juice of 5 oranges and 5 lemons
2 qt. Club soda
1 c. sliced, canned, or fresh pineapple

Boil water and sugar for 10 minutes. Cool. Combine with fruit and juice; add soda just before serving. Serve over ice. Makes 5 quarts.

 

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