1/4 c. pure vegetable oil
1 sm. onion, thinly sliced
1/2 sm. green pepper, chopped
1/2 lb. hamburger
1 c. regular rice, uncooked
2 (8 oz.) cans Hunts tomato sauce
1 3/4 c. hot water
1 tsp. salt
Dash of pepper
1 tsp. prepared mustard

Heat oil in skillet. Add onion, green pepper, hamburger, and rice. Stir over high heat until lightly browned. Add tomato sauce and remaining ingredients. Mix well. Bring quickly to a boil. Cover tightly and simmer 25 minutes. Makes 4 servings.