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Frozen bread dough Various deli meats (your pick) Cheese (various) Peppers (jar or sauteed) Onions (sauteed) Mushrooms (sauteed) Let bread dough rise. Roll bread out and split in half. Roll bread flat. Layer the above ingredients. Fold sides in and pinch ends. Mix egg and milk and brush on. Cook: start at 400 degrees for 15 minutes and cut back to 350 degrees until golden brown. |
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