JAPANESE SHRIMP SAUCE 
This tastes very close to shrimp sauce served at Japanese restaurants.

1 cup Hellman's mayonnaise
3 tbsp. rice wine vinegar
3 tbsp. sugar
1/2 tsp. garlic powder
1/2 tsp. paprika
2 tbsp. melted butter

Mix all ingredients together and refrigerate at least 1 hour. This is great on shrimp, chicken, steak, etc.

Submitted by: Barb

 

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