2 lb. almond bark chocolate, broken up (In Walmart baking section)
1 1/2 cups peanut butter (your favorite)
3 cups unsalted peanuts
3 cups Rice Krispies cereal (or store brand)
3 cups mini marshmallows

In a microwave safe bowl, melt chocolate and peanut butter in microwave oven. Watch so it doesn't crystalize. Stir every few minutes until completely melted.

Add all of the remaining ingredients and mix well. Drop by spoonfuls onto waxed paper. Allow to harden.

Store in refrigerator or freeze.

Enjoy!

Submitted by: Rebecca Carrier