1 cup sugar
1/2 cup light corn syrup (Karo)
1 cup raw peanuts
1/8 tsp. salt
1 tbsp. butter
1 tsp. vanilla
1 tsp. almond flavoring
1 tsp. baking soda

Combine sugar, corn syrup and peanuts in 2-quart microwaveable bowl. Microwave on HIGH for 4 minutes, stir then microwave 4 minutes. Add butter. Microwave on HIGH 2 minutes. Brittle should not get too brown. Stir in vanilla, almond flavoring and baking soda until foamy.

Spread on buttered baking sheet as thinly as possible. Break into pieces after it's cooled.

Tip: For easy cleanup, soak bowl immediately in hot soapy water.

Submitted by: Denise Parrish